As much loved as our Monday-Friday lunchtime market at KX is, some people just don’t have the time to get there in their lunch breaks. I often get messages from people asking, ‘Do you think I’ll be able to make it from Vauxhall/Bermondsey/Tottenham Court Road, queue for lunch, eat it and make it back in an hour?’. I always say, go for it – but slightly worry about the digestion process after….
Pic courtesy of Helen Graves
So, help is on its way – for all of the KX daytime non-participators, as well as the hungry people waiting to catch the Javelin to Stratford. From this Saturday, July 28th, and for the full 16 days of the Olympics, eat.st will migrate South to the foot of King’s Boulevard at Station Square, serving from 11am-8pm daily. Now that’s a window for all the hungry/greedy/adventurous and fun to jump through. Whether ‘working from home’, taking a long lunch or heading over after work, we aim to feed.
We’re starting off small – Buen Provecho, Sorbitium Ices and Elephant Juice over the first weekend, then rolling out between four and eight traders each day. As well as this perky little trio, we have on the rota:
Bleecker St. Burgers – new kid on the van scene, doing the straight-up burger/slider/fries thing
Buen Provecho – pork pibil? Ceviche especial? MMmmm
Daisy Green – fro-yo and quirkster toppings
Dosa Deli – stepping up to challenge Horn OK to their KX crown
Eat My Pies – and his lovely mum, Jackie, showing us how they and their Scotch eggs roll
Elephant Juice – daily appearance to quench the thirst/hangover of proper smoothies
Fleisch Mob – Austrian street food from all round adorable guy, Mark
Gurmetti Limited – custom-built van-ette doing the gurmetti thing. Propio bello
Horn OK – bhel puri and dosa heaven
Jamon Jamon – returning to the fold with paella pans on fire
Kimchi Cult – Cult classic and KX stalwart
Kooky Bakes – Ice cream Whoopie Pies, what else is there?
Molly Bakes – and did we also hear SHAKES?
Monty’s Deli – Another adorable Mark – this one doing the Reuben thing with some major TLC
Mother Flipper – yes, he does and they’re one tasty little package
rainbo – Choc Star allumni Shrimp & Ben bring their 1948 Ford pickup into town, with mad gyozas on board
Pic courtesy of Good for Lunch
Sorbitium Ices – Their menu is dizzying. These guys KNOW ingredients
Speckmobile – Butter me up, baby. Serving schnitzel that I dream of
Tava Wava – the Bedouin tent of spiced and fragrant wraps. Massive tawa. Also called Mark
The Ribman – for one day only – don’t miss the window for another Mark to bust out his ribs
Tongue ‘n Cheek – Heartbreaker, risk-taker. We love it.
URBAN-ICES – Triking in from Dalston, Carla will pull out lollies unlike any you’ve ever seen
VadaszDeli – the Latino/Hungarian thing works for us. Try it, it’s tops
You Doughnut – this pair roll some mean dough and then roll it in delicious glazes. Moreish
Yum Bun – the queen of the bun, Lisa slays them all
eat.st at Station Square, N1C – 28 July – 12 August, 11am-8pm, daily.
Follow the @EatStreet Twitter feed for more info on who’s on, when. This is a role-call of flavour you’re not going to want to miss.
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