Tag Archives: Night Markets

Street Feast: eat.st Introduces – this Friday 25th May!

24 May

So, tomorrow’s the day for the big street food collabo. Together with Street Feast, we will be bringing seven great new traders along to the car park in Sclater Street that has been knocking people bandy with its smorgasbord of great food offerings these last few weeks.

Street Feast: eat.st Introduces will see Street Feast hosting these young upstarts in the eat.st fam and giving them a great platform to show off what they do in front of a seemingly insatiable audience. These seven newbies will join the six Street Feasters in-residence (including eat.st members Kimchi Cult, Hardcore Prawn, The Bowler, The Rib Man and Big Apple Hot Dogs – as well as Brick Lane regular Mama Jerk).

So, hold onto your hats and read on for the food that will be slung from their vans and stalls. Come hungry, come thirsty and get ready to be hit with flavour…

1. Vinn Goute – Seychelles creole food

Really excited about these guys. They usually trade over at Portobello (under the Westway) at weekends but they’re looking forward to making the trip East to serve up all their family recipes. Nobody else doing anything like this in London so grab your chance to try some real Seychelles magic.

Food Box – comes with ‘safran rice’ and papaya and organic carrot chutney £6.50

1.Halal Goat Curry

2.Exotic Fish – a) Trivali b) Red Snapper 3) Indian Mackerel

3.Octopus Curry

4.Kreol ‘Tropikal’ Corn Fed Chicken Legs

5.Organic Vegetable Curry (V)

Snack Box – a mix of 5 snacks in a box £5 (1 of each of the below + one extra of choice)

1.Tuna Fish Samosa x 1 (£1.50 each)

2 Organic Vegetable Samosa x 1 (£1.50 each)

3.Parrot Fish cake x 1 (£1.00 each)

4.Lentils Chilli Cakes x 2 (£1.00 each or 3 for £2)

Sauces

Piman chilli Sauce – Very Hot Organic Chilli Sauce -£5

Piman Dou Sauce – Very Hot Slightly Sweet Organic Chilli Sauce – £5

Drinks – Water and Coconut Water (can) £1 to compliment our meals – all contain a form of hot chilli)

http://www.vinn-goute.co.uk/

 

2. The Speck Mobile

To those who go to Maltby Street on Saturdays, you’ll have seen Franz hawking his schnitzel and strudel under one of the arches. This cat has mad kitchen credentials and is married to super star dessert queen Bea (of Bloomsbury). You just know it’s going to be good. And when you try that butter-fried schnitzel with the lingonberry sauce? Man, there’s nothing like it. This will be his first outing in his brand new Speck Mobile so we are honoured to have him debut with us.

Wiener Schnitzel Vom Schwein – Rare breed pork schnitzel Viennese style

With potato cucumber salad – £5.50

Speckknodel Mit Sauerkraut – Tyrolean speck dumplings with sauerkraut – £5.50

Kaspressknodel – Grilled herbed Alpine cheese dumplings with sour cream and chive sauce – £4.50

Apfelstrudel – flaky thin apple strudel – £3

 

3. Sorbitium Ices

 

New ice cream van in the eat.st collective is Sorbitium Ices – ex-Petersham Nurseries ice cream wunderkids Suzanna and Pedro. They’ve just started with us at King’s Cross and now are ready to scoop their little hearts out tomorrow night. Could the flavours sound any more enticing on a warm May evening?

  • ‘Tutti Frutti’ ice cream – Candied orange, lemon & fig in an amaretto vanilla custard
  • Dark chocolate & fresh mint sorbet
  • Rhubarb & toasted cinnamon oat ice cream
  • Rose Water & cardamom ice cream
  • Rice pudding ice cream
  • Caramel and sea salt ice cream
  • Fresh strawberry, creme fraiche and meringue Ice cream
  • Poached nespole and vanilla sorbet

£2 : one scoop/ £3:  2 scoops. Take home tubs 500ml: £6 / 2 for £10

Sorbitium eat.st profile HERE.

 

4. Green Goat

 

Just started up in Battersea Market on Saturdays and soon to join us at King’s Cross, Green Goat are all about the ‘street food with a conscience’. Crunch, fragrance, freshness and spice guaranteed…

Spice-master Lamb burgers with Harissa and minted yogurt £5

Slow-cooked pork with a booming Beetroot inspired slaw £6

Chermoula marinated Sardines with pomegranate cous cous £6

Elderflower panna cotta’s with macerated berries and chocolate brownies £2.50

Washed down with home-made lemonade £1.50

http://greengoatfood.com/

 

5. Spit & Roast

 

If there’s one thing you need to know about these cats, it’s that they don’t play. This is the dynamic duo behind Exmouth Market’s Medcalf and they came to win you over with their incredible chicken dishes. Believe me, when you get your chops around that fried chicken you’ll be forgetting your own name for a second as your eyes start inspecting the back of your head.

Whole chicken £12

1/2 chicken £7

1/4 chicken £5

All with rosemary and garlic potatoes

Buttermilk fried chicken £6

Cornbread muffin, herb gravy

Find Spit & Roast on Twitter

 

6. French & Grace

Not strictly new since they joined the eat.st collective last summer, but that was as Salad Club. Now they’re all about F&G and the mobile arm of their Brixton Village eaterie. With a new recipe book out this month they’re keen to show off the distillation of what they do in these two simple wraps – made with South London love.

Lebanese flatbread wraps rolled up with butter bean and rosemary hummus, seeded carrot and beet slaw, harissa yogurt and a choice of:

Hot Chorizo £5.50

Chargrilled Halloumi £5.50

An “uber” = both together £6.50

DRINKS

Ossie’s Brixton-brewed Ginger Beer £2.00

French & Grace eat.st profile HERE

 

7. Mother Flipper

Last but never least, Manuel has shown up this year to bring great burgers back onto the streets. He is one of our most recent members and has made Tuesdays Burger Day at King’s Cross, as well as giving Brockley what they need every Saturday. The smell alone will drive you wild – get ready to queue for this one.

Mother Flipper Cheeseburger £5.50
Chilli Flipper £6
Double Candy Bacon Flipper £6.50
Fungi Flipper £6

http://www.motherflipperburgers.com/

 

Street Feast: eat.st Introduces will be tomorrow, 25th May 2012 – 5pm-Midnight + Street Feast bar

Directions HERE.

Advertisements

eat.st headed to Street Feast this Friday

22 May

People – we have a collaboration brewing. At the end of this week – Friday 25th May – eat.st will be shimmying up to the car park of Sclater Street, E1, home of the recent and perfectly formed Street Feast.

Members of the eat.st collective are no stranger to the seductive and gravelly ways of this new Friday night hotspot. Kimchi Cult, The Rib Man, The Bowler, BAHD, Hardcore Prawn and Homeslice have all been slinging there since the beginning, along with other great traders, serving up the good stuff, festoon-lit and flying.

This Friday, to add to the mix, will be a new group – especially selected by me, PB, for their freshness and swerve. More details on these seven to follow this week. In the mean time, for those of who don’t know (and for those of you who do), take a read of a piece of writing on last Friday’s Street Feast, by Jack Blocker – Food Waste Man – my cousin and one of my favourite writers on London fooding right now.

…..

While navigating the route to Sclater Street from Liverpool Street Station, I arrogantly peeked into Hawksmoor and St. Johns Bread and Wine, hopefully assuring the people inside that I would soon be eating street food twice as delicious and a fraction of the price of their meals. I was a bit tempted walking by Nando’s though. I have a couple of whole free chicken cards at the moment which I bought on eBay for a tenner. I caught my reflection in the door as I clutched my illicit vouchers. I stuck to the original plan.

After meeting my friends we realised that we had arrived far too early and took to Brick Lane for a few rounds. Once the epitome of urban trendiness, Brick Lane has recently evolved into a hang-out where young city-suits can indulge their edgier side. They get smashed on Jaeger Bombs and £5 pints, then make wild decisions to go out in Hoxton instead of Soho, or impulsively buy the new Keane record from Rough Trade East. Maybe even on Vinyl.  After we each bought a round of 3 beers for £15, we’d had enough. Good drinking sessions are often capped with bad food, so it’s fitting that this bad session ended with excellent grub.

The energy and aroma pouring out of Sclater Street pulled us along with a force stronger than ourselves – then security stopped us and made us finish our cans of K – then that force pulled us along again. I started with Luardos. Giant, Mission-style burritos filled with Carnitas, Beans and Guacamole. I instantly proclaimed it better than Chipotle, my measure for Mexican food made by non-Mexicans, and another statement that some say negates any opinion I have on food. My friend failed to finish his, so I readily took it off his hands ensuring my stomach was lined to protect it from the impending ribocalypse.

The Rib Man looked like someone you could trust to properly cook a dead animal. In fact, had he told me he just beat an animal to death with his bare hands before salvaging the ribs I was eating I would have believed him. This may also be because I put so much of his ‘Christ on a Bike’ sauce on my ribs that I began to partially hallucinate, seeing everything in purple for about 20 minutes. He explained that ‘Christ on a Bike’ has twice as many Naga Jolokia’s in it as the lesser ‘Holy Fuck’ sauce. Despite my drooling, tearful face, Rib Man had somehow managed to tame the world’s hottest pepper, giving the sauce a sweetness along with the heat. The ribs themselves were extremely tender but satisfying to gnaw. They avoided the ‘fall-off-the-bone’ cult that people inexplicably swear-by, letting me munch through to the marrow.

A couple of cup-cakes and a generous section of Margarita from Homeslice rounded off the night, and slowly brought feeling back into my lips. As my friends threw plastic cutlery at me while I lay recovering on the pavement, I thought of the Brick Lane suits. They had probably gone on to Hawksmoor and been told the wait was an hour, given up and headed to Nando’s, where they were forced to pay full-price as they failed to buy fraudulent loyalty cards beforehand. I had spent just fifteen pounds worth of genuine currency on all my food, the culinary victor slumped on the Sclater street curb, smoking a tab the bouncer gave me when he came to check if I was okay.

Street Feast: eat.st introduces will bring seven great new traders to the five already in situe to make a 12-pronged mega-hit; an assault on the reasonable as far as appetite is concerned and taking no prisoners.

25th May 2012 – 5pm-Midnight + Street Feast bar

eat.st after dark, at last – this week

21 Nov

So glad that so many people have made it down/up/over to our strip at King’s Cross these last six weeks – everyone is loving the new eat.st base in N1C. For some though, the 10am-3pm window is not quite wide enough to be able to leap through and grab some of them eat.st goodies. So we have a (temporary) evening solution – for one week only….

Curated by Jo Whiley, in aid of Mencap and in association with Milk & Honey, eat.st has been invited hawk our wares for these super-sessions. Each night will feature an incredible headliner, plus support – starting on Tues 22nd November with freaking ELBOW! And as the acts roll out over the week, so too will the eat.st crew – each night bringing two or three of our finest to keep the moshers replete and vital.

Although most of the nights are sold out (save for Wednesday and Sunday – check it out) , the good news is that you don’t need a ticket to come get your dinner on. So, if you’re in the Hackney way and want to swing ours, then St James….. is where it’s at Tuesday-Sunday, 6.30pm-10.30pm. Or, if you’re prone to a little urban rambling in the shape of a food hunt, this is your moment to head East for a taste of eat.st flavour.

eat.streeters showing out are Buen Provecho, Creperie Nicholas, Jamon Jamon, Luardos, Banh Mi 11, Jamon Jamon, Big Apple Hot Dogs, Tongue ‘n Cheek, Bhangra Burger, Kimchi Cult, Homeslice Pizza and Hardcore Prawn – and introducing for the first time under our umbrella, all the way from Nottingham, Mauritian Street Food. So if you’ve been wanting to try any or all of these curbside food crusaders by night, the time is now!

Slinging kicks off on Tuesday night with Bhangra Burger and Creperie Nicholas at the helm. All in aid of the amazing charity that is Mencap – eating well has never felt so right.

Find the full rundown of traders on the eat.st site HERE

http://littlenoisesessions.org.uk/

St John-at-Hackney Church, Lower Clapton Rd, London, E5 0PD

Gorilla Dining

1 Jun

eat.st is about to take a walk on the wild side. Up north this time – over the river and onto the fringes of Regent’s Park to the London Zoo for Zoo Lates. Every Friday night from 6pm-10pm in June and July – that’s nine in total – ten of our traders will occupy a section of the hexagonal food arena at the heart of the Zoo.

Zoo Lates will be offering Londoners a chance to check out their wildlife (including the exciting new penguin pool), as well as rave in the silent disco, get loopy in the Twisted Cabaret and, generally, spend Friday evenings doing something completely different to the usual.

This year they wanted to get their food offering right and so they reached out to us. They like eat.st’s quirk-appeal and we were happy to offer to them some of our finest. Traders attending some or all of the nine dates include:

Jamon Jamon – paella Valenciana

Anna Mae’s Smokehouse – pulled pork sandwiches and pimped up Mac n Cheese

The Meatwagon – best burgers in London (03/06 and 15/07 only)

Street Foodie – Korean kimchi sliders (not 08/07)

Bhangra Burger – Indian spiced flatbread-wrapped burgers

Banh Mi 11 – Vietnamese Banh Mi (July only)

Wholefood Heaven – vegetarian soul food that makes you almost understand the condition

Churros Bros. – George and his choc-dunkable churros

Buen Provecho – Mexican street food (from 10/06)

Spinach & Agushi – Ghanaian stews

We can’t wait to get stuck into these sessions and are pleased to be representing for street food in this iconic London spot.

Zoo Lates – 3rd June – 29th July, every Friday night, 6-10pm.

Buy tickets HERE.

Come hungry!